Vegan Cheese Workshop

Vegan Cheese Workshop

Hey there! Join us for a hands-on Vegan Cheese Workshop where you'll learn how to make delicious plant-based cheeses from scratch.

Von At The Table

Datum und Uhrzeit

Sa. 1. Juni 2024 02:00 - 05:00 CEST

Veranstaltungsort

Studio Nagelneu Hermannstraße 103, 12051 Berlin

Hermannstraße 103 12051 Berlin Germany

Rückerstattungsrichtlinie

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Zu diesem Event

  • 3 Stunden

Vegan Cheese Workshop

We will learn how to prepare a cheese base, that we will then use to make a selection of dishes to enjoy together at the table.

Release yourself from the tyranny of expensive store bought vegan cheese!Learn how to make a low-effort, versatile, and delicious cheese base that will surpass your wildest cheesiest creamiest dreams!

We will start by preparing the cheese base and learning about the science of cheese making. Then we will use the base to prepare a variety of cheeses that we will transform into yummy dishes to enjoy together.

- Labneh | Sourdough Focaccia
- Feta | Watermelon Salad
- Yoghurt | Baked Seasonal Fruit

A bar will be available at the event, with home-made non-alcoholic options as well.
You will leave with everything you need to recreate these cheeses at home.

Häufige Fragen

Who is this class for?

Everybody! You don't have to be vegan, only to have passion for good food!

Where is it?

The class will take place at Studio Nagleneu, Hermannstraße 103 12051 Berlin. It is an art studio and a community space that belongs to the Prinzessinnengarten collective.

How many people will participate?

Between 15-20 people

Do I need to bring anything?

You don't need to bring anything! We will provide you with all the necessary ingredients and equipment.

Will I get something to take home?

Yes! You will receive a jar of the cheese base, a cheesecloth and three recipe cards to recreate the recipes at home.

Who am I, if I am not there?

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