Formaggio Kitchen
Formaggio Kitchen
Formaggio Kitchen has been an institution in Cambridge, Massachusetts for over 40 years - a gourmand's paradise doubling as a neighborhood grocer. Cheese is our specialty and our classes offer an opportunity to experience an exquisite selection from near and far. Our mongers choose cheeses that are tasting best at the time and pair them with wine, beer and classic, or sometimes surprising, accompaniments. Classes usually run about 1.5-2 hours.To purchase a spot, select the class you are interested in from the list below and register online. If you have any questions, please email classes@formaggiokitchen.com. Please make note of our cancellation policy.For any classes or events involving tastings of beer or wine, we validate legal age of our participants.
Sales Ended
Classic Series: Spices101—From Allspice to Za'atar, $75
heute um 18:30
Formaggio Kitchen - Cambridge
Ab 75,00 $
Micro Series: Pickling 101—Brine, Balance, and Flavor—$50
Donnerstag um 20:30
Formaggio Kitchen - Cambridge
Ab 53,49 $
Classic Class—Pecorino to Parmigiano: The Wines and Cheese of Italy, $75
Sa., 6. Juni, 19:30
Formaggio Kitchen - Cambridge
Ab 79,74 $
Classic Series: Mastering the Classic Cheese Icons—$75
Sa., 13. Juni, 19:30
Formaggio Kitchen - Cambridge
Ab 79,74 $
Keeping it Fresh: Making Mozzarella and Ricotta—$75
Sa., 20. Juni, 19:30
Formaggio Kitchen - Cambridge
Ab 79,74 $
Cancelled
For the Dad Who Deserves the Good Stuff: Beer, Cheese, Charcuterie—$75
So., 21. Juni, 18:30
Formaggio Kitchen - Cambridge
Ab 79,74 $
Premiere Series: Summertime on the French Riviera—$150
Sa., 11. Juli, 19:30
Formaggio Kitchen - Cambridge
Ab 158,49 $
Sales Ended
Classic Series: Spices101—From Allspice to Za'atar, $75
heute um 18:30
Formaggio Kitchen - Cambridge
Ab 75,00 $
Micro Series: Pickling 101—Brine, Balance, and Flavor—$50
Donnerstag um 20:30
Formaggio Kitchen - Cambridge
Ab 53,49 $
Classic Class—Pecorino to Parmigiano: The Wines and Cheese of Italy, $75
Sa., 6. Juni, 19:30
Formaggio Kitchen - Cambridge
Ab 79,74 $
Classic Series: Mastering the Classic Cheese Icons—$75
Sa., 13. Juni, 19:30
Formaggio Kitchen - Cambridge
Ab 79,74 $
Keeping it Fresh: Making Mozzarella and Ricotta—$75
Sa., 20. Juni, 19:30
Formaggio Kitchen - Cambridge
Ab 79,74 $
Cancelled
For the Dad Who Deserves the Good Stuff: Beer, Cheese, Charcuterie—$75
So., 21. Juni, 18:30
Formaggio Kitchen - Cambridge
Ab 79,74 $
Premiere Series: Summertime on the French Riviera—$150
Sa., 11. Juli, 19:30
Formaggio Kitchen - Cambridge
Ab 158,49 $