Park City Culinary Institute is a boutique Culinary School in downtown Salt Lake City. With small classes and quality ingredients, the school attracts students from all over the country. Evening classes are available. And you can also attend part time.

CULINARY SCHOOL

You have three great options to choose from: the Cuisine Certificate, Pastry & Baking Certificate, and the Professional Certificate in the Culinary Arts! With professional training, you'll dive into stocks, soups, and Restaurant-quality sauces while developing knife skills. Learn the art of butchery, truss and roast poultry, and roll out fresh pasta, ravioli, and gnocchi. Enjoy souffles and crepes while learning the food science behind many of your favorites foods. Finally, expand your repertoire with breads, pate a choux, eclairs, custards, and cake decorating! This is just the beginning!

Learn more at: http://www.parkcityculinaryinstitute.com

TEAM BUILDING ACTIVITIES

We host Team Building Activities that allow employers to reward their staff with a unique training experience that includes delicious food. Our Team Building programs help build skills and rapport. Our Experienced Chefs provide a unique and entertaining way for employers to improve productivity and help their business. While programs are considered training, they include dinner or lunch!

PRIVATE CHEFS

We also host Private Chef Tasting Tables. Whether you’re looking for a casual cocktail party with friends, or a luxurious seven-course tasting dinner with seamless service, Park City Culinary Institute will turn your event into a sensation! Let your chef do the work and heavy lifting, while you sit back with friends and enjoy the entertaining. Our team can cater any event from a summertime BBQ to an elegant sit-down meal.

Call 801-413-2800 to learn more.

Park City Culinary Institute

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