From Farm to Fork - Minnesota as a launch pad for the US Food Tech Market

"Resilience, efficiency and sustainability of food supply chains are among the greatest tech challenges globally and offer a wide range of US market opportunities. As a leading food & ag state gathering some of the world's largest producers and retailers, as well as a vibrant tech scene, Minnesota is driving key industry transitions such as alternative proteins, indoor farming, traceability, or circular packaging and provides an ideal ecosystem for European innovators tackling the US market."

Agenda:

• Welcome words from SIBB e.V
• Welcome words from Berlin Business Office, Sebastian Serafin, Deputy Director
• Overview of Berlin Foodtech scene, Jens Woelki Manager Innovation &Manufacturing Industries at Berlin Partner for Business and Technology
• Overview of the Minnesota Food & Ag Ecosystem (Stephan Heller, Minnesota Trade Office )
• MBOLD - partnering opportunities with Minnesota Food & Ag industry leaders (Shannon Schlecht, MBOLD)
• TechStars Farm2Fork Accelerator as a US launch pad for international startups (Brett Brohl, Techstars Farm2Fork)
• PITCH: OURZ.WORLD Jonas Wendt
• Q&A , Discussion

Project PointOut is supported by:

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